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MINA ZAYED
DOWN BY THE SEA
ABU DHABI

We're a Thursday evening "slice joint", highlighting the best ingredients we can find on a weekly "pizza al taglio" and "focaccia" menu, alongside an eclectic selection of crisp biscotti. We manage a limited number of bread subscriptions during the week and we offer a very small selection of breads, cookies and buns on pre-order.  We're at our best in the winter when we're able to seat a few guests outside in Mina Zayed.

~Raj

THURSDAY NIGHTS
FROM 6:30pm
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